Sunday, 4 October 2015

Chocolate Rolls

MARIE BISCUIT CHOCOLATE ROLLS


Marie biscuits are a favourite tea time biscuits.there are numurous desserts one can make using them and today our recipe is 'MARIE BISCUIT CHOCOLATE ROLLS'

Ingredients

for internal filling:

                  greated coconut-1cup
                  milk powder-2 tbl spn
                  sugar-2 tbl spn
                 

for dough:

                   marie biscuits-14-15(powderd)
                   nutella-2 tbl spn
                   sugar-2 tbl spn
                   butter-1 n hlf tbl spn

Preparation Method

Using this four ingrdnts make a smooth dough(beat the butter n mix wth othr ingrdnts).roll the dough into an elongated roti shape.
internal fillings heat slightly in a pan.dont turn brown the coconuts.aftr cool it,spread the cocunut sugar mixture within dis.slowly roll it.u can dcrt wth decorating pearls with colours.wrap in an aluminium foil and set in refrigerator for two hours.after it set,remove the foil and serve the delicios snack..itz an easy and quick to make.even kids can try this..try and post ur comments friends..

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